1 of our 6ins Lardy Cake (Traditional or Vegetarian) and 1 Box of our lovely warming Spiced Sticky Gingercake. Box of 12, 2x2ins Squares. The Gingercake is freshly made for your order but matures with age! So goes stickier the longer you can leave it!! This can be kept in a sealed container for 10 days!
Add a message with your order if it is a gift.
Both added to one box, a Combi Box, specifically chosen to hold both items safely, so they reach you or the recipient in perfect condition. And only one postage!
Both items are available to be ordered separately, please see 'Bakes by post' or 'Lardy cakes' categories.
All items are made on the morning of despatch.
Warm them up with a quick blast in the microwave
These are despatched Tuesdays to Fridays. There is a 2 WORKING DAY lead time, please read 'Despatch times' section
NO ORDERS WILL BE PROCESSED WITHOUT ADDED POSTAGE
The Jolliffe Cake Company has no control over delivery times, once despatched Via Royal Mail. All items are sent Royal Mail Tracked 24 with Signature. .
PLEASE BE AWARE THIS IS NOT A 24HOUR TURN AROUND, there is a 2 WORKING day, despatch time. please read Despatch times for when your order will be despatched
LARDY CAKE & SPICED STICKY GINGERCAKE COMBI BOX- BY POST
Ingredients-with allergens in BOLD
Vegetarian Lardy cake
.WHEAT FLOUR,
Organic Dried mixed fruit -sultanas, currants, raisins candied mixed peel- (SULPHUR DIOXIDE)
British Butter,
Hard Vegetable Fat,
Fair trade sugar,
Ground Mixed Spice (Cinnamon, Coriander Seeds, Dill Seeds, Ginger, Cloves, Nutmeg) Golden Syrup, Apricot Jam(Glucose-Fructose Syrup, Apricots, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrate.) Fresh Bakers Yeast, Water, Salt
SUITABLE FOR VEGETARIANS,
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TRADITIONAL LARDY CAKE (NOT SUITABLE FOR VEGETARIANS)
WHEAT FLOUR,
Organic Dried mixed fruit -sultanas, currants, raisins candied mixed peel- (SULPHUR DIOXIDE)
British Butter,
LARD (Pork Lard, Antioxidant (Rosemary Extract).
Fair trade sugar,
Ground Mixed Spice (Cinnamon, Coriander Seeds, Dill Seeds, Ginger, Cloves, Nutmeg) Golden Syrup, Apricot Jam(Glucose-Fructose Syrup, Apricots, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrate.) Fresh Bakers Yeast, Water, Salt
SUITABLE FOR FREEZING
SPICED STICKY GINGERCAKE
WHEAT flour. WHOLEWHEAT flour, MILK (Full Fat, Cows) EGGS( Free Range Locally Sourced)
BLACK TREACLE
GOLDEN SYRUP
Ground Ginger,
Dark Muscovado Sugar
British Butter
Perfect for Freezing, Suitable for Vegetarians
Matures with Ages.
Store, wrapped in an air tight contain for atleast 10 days