Ingredients-with allergens in BOLD

TRADITIONAL LARDY CAKE (NOT SUITABLE FOR VEGETARIANS)

WHEAT FLOUR,

Organic Dried mixed fruit -sultanas, currants, raisins candied mixed peel- (SULPHUR DIOXIDE)

British Butter,

LARD (Pork Lard, Antioxidant (Rosemary Extract).

Fair trade sugar,

Ground Mixed Spice (Cinnamon, Coriander Seeds, Dill Seeds, Ginger, Cloves, Nutmeg) Golden Syrup, Apricot Jam(Glucose-Fructose Syrup, Apricots, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrate.) Fresh Bakers Yeast, Water, Salt

SUITABLE FOR FREEZING

Any refunds requested , through no error on our part, will incur an admin fee of £5.

If you are unhappy with your purchase, please return  your item.

Any refunds given will take up to 28 days to be processed.

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 Please advise us of any known Allergies, when enquiring or ordering, by adding in 'add note' section the shopping cart.

Lardy cakes will be best eaten on arrival, but will keep perfectly for 5 days, you can just pop in the oven to warm up and wake up the bread, becareful of a very hot syrup pockets if warming up, microwave isnt advised due to syrup.

Lardy Cakes ARE ONLY despatched on Tuesday and Thursdays, due to the large amount ordered.

Order by 5pm Saturday for Tuesday Dispatch

Order by 6pm Tuesday for Thursday Dispatch

There is a 2 WORKING DAY lead time. We are closed on Mondays.

A signature will be required upon delivery. 

We are obviously not in control of Royal mail delivery times, once orders are in the Royal mail system, they state their 'next day delivery time; is just their aim.  During extremely busy periods, such as Christmas, delivery times may take longer.

PLEASE NOTE. . ITEMS DESPATCHED TO REMOTE AREA MAY TAKE LONGER LONGER.  This is completely out of our hands and delays within Royal mail.